INGREDIENTS
2 cloves garlic, minced
1 tablespoon sweet basil, crushed
1-1/2 tablespoon crushed oregano
1-1/3 cups mushroom, broiled, diced and drained
1-1/3 cups tomato paste or pizza sauce
3 pieces prepared pizza crust
2-6 ounces mozzarella cheese, cut into pieces
2/3 cup grated cheese
PROCEDURE
In nonstick skillet, fry garlic, basil and oregano. Turn heat off. Add in mushroom, then tomato paste or pizza sauce; stir for 30 seconds. Spread mixture on each pizza crust. Bake at 425F for 5 minutes. Remove from oven; top with mozzarella; bake for 10 minutes more until crust is crisp and cheese melts. Sprinkle with grated cheese. Slice and serve.
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